Fruit Salad Breakfast

Preparation Time: 20 minutes

Servings: 4-5


2 Kiwis, cubed

2 apples, cubed

1 cup grapes, halved

½ can sliced pineapples

1 cup blueberries

½ Tablespoon lime juice



1. In a big bowl, mixed all the fruits together.

2. Add the lime juice.

3. Slowly add honey to suit your taste.

4. Refrigerate and serve chilled.

You can substitute some of the fruits with others which are in season if the ones on the list are unavailable. Make sure to use a serving spoon to scoop the fruits out since used spoons dipped into it can accelerate spoiling.